Simple, fresh and tender
After yesterday's sweet and sour sirloin, I made this dry fried sirloin.
Summer is coming. I always like to eat some cold dishes. The lettuce is fresh and refreshing. It tastes crisp and tastes good.
Pectin is a good thing (that is, fish belly, fish bubble, but big fish. Kaka). It is as famous as bird's nest and shark's fin. It is one of the eight treasures . It is known as sea ginseng . Its main components are high-grade collagen, vitamins,... ...
Good weather. The weekend is the best time for outing. Take your favorite appetizer. Chicken claw with sauce. Set off at the weekend.
It's a heavy rain in Shanghai today. I'll cook a bowl of soup with strong fragrance at home. When the sweet fragrance permeates the kitchen, I'll have a delicious time. Boletus is one of the raw materials of Chinese patent medicine Shujin pill. ... ...
With the Glanz light wave stove, I can play in the kitchen without lampblack in the hot summer. Simply bake small conch with sea salt. The delicious of small conch is almost all sealed in the shell by sea salt. After high-temperature baptism, sm... ...
The little boy God likes to eat things with bitterness. So the ribs are nutritious. In order to eat more food for the little boy God, try it.
Cordyceps flower can relieve asthma and cough. It has a good effect on emphysema and tracheitis. 2. It can invigorate the Yang and kidney. It can enhance physical strength, energy and memory of the brain. 3. It can significantly reduce blood sug... ...
1. Chicken powder and sugar are not necessary; 2. Cooking wine can be considered
A delicious appetizer in summer with frozen meat skin and nutrition
The bread machine is making meat sauce ~ ~ ~ I love this machine more and more. It's so easy. The working people love it and it's delicious. When I was a child, I hated noodles. But my mother had to go to work. At that time, my grandparents were... ...
Not long ago, my cousin made some salted eggs for us. The child liked them very much. So he salted some himself. The content of calcium, iron and other inorganic salts in salted eggs is rich. The quality of calcium and iron is higher than that o... ...
Children prefer to eat steamed buns with red bean paste filling. They used to buy them from the Internet. Now food safety is worrying. It's better to make them by yourself. I soaked 500 grams of red beans. There were 1240 grams of mashed beans. ... ...
Grandma used to do it. I remember it. It was delicious. My husband praised it.